I have been eating home made salad for dinner for the past week now. It usually has simple ingredients: spinach, lettuce, asian pears, honey roasted pecan nuts, and Italian dressing. Tonight I felt like adding grapes because we have a lot in the fridge left from Thanksgiving.
I am actually not eating salad for the sake of dieting but I have come to sincerely love eating salad this past year. It is an added bonus that this has become part of a healthier lifestyle for me.
I am just hoping (and praying) that I continue to love and explore eating these types of healthier foods. I have not in a million years thought of myself as a salad person. But now, I definitely am. :)
Saturday, November 24, 2012
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